Maison Kasai | Teppanyaki

An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one.

Maison Kasai | Teppanyaki is a teppanyaki in Los Angeles, California. It is listed at 1254 S Figueroa St 8th Floor, Los Angeles, CA 90015, which places it among the local businesses of Los Angeles that residents and visitors turn to when they need this kind of service close by. Google also lists it under asian fusion restaurant, french restaurant, fusion restaurant, which is worth knowing if you are comparing several options in the area.

This group covers Japanese, Korean, Thai, Vietnamese, Indian and other Asian cuisines that are not Chinese, and the etiquette varies by kitchen. Japanese and Korean restaurants often take reservations for dinner and may add a service charge for large groups; Thai and Vietnamese spots are usually walk-in and quick-turnover. Spice levels are frequently adjustable on request at Thai, Indian and Sichuan-adjacent menus, so say if you want it mild or hot. Korean BBQ restaurants typically charge per person for all-you-can-eat service with a time limit, and grills are shared at the table. Vietnamese pho shops post bowl sizes (regular or large) and a plate of herbs, bean sprouts and lime is normal to add yourself. Card and tap-to-pay are widely accepted; cash-only is more common at small family-run counters.

The business lists hours on 3 days of the week. On most of those days it is open 6–11 pm. It is closed on Monday, Tuesday, Wednesday, Sunday. As with most places, expect changes around holidays; the phone number below is the fastest way to confirm. You can reach Maison Kasai | Teppanyaki at (213) 789-7852; calling is usually the quickest way to ask about availability, prices or directions. More information is available on its website, maisonkasaidtla.com.

Customers rate it 4.5 out of 5 on Google across 208 reviews, placing it among the better-regarded teppanyaki & hibachi in Los Angeles.

Los Angeles is in California, on the West Coast, where the climate ranges from foggy coast to hot inland valleys, wildfire season can affect air quality in late summer, and traffic is the main thing to plan around. Getting around Los Angeles is easiest by car; street parking is metered in busy downtown areas, and most suburban businesses have their own lot. Ride-share apps such as Uber and Lyft operate across California's larger cities, and public transit varies from extensive to minimal.

See the other teppanyaki & hibachi in Los Angeles listed below to compare ratings, hours and locations before you decide. If you own or manage Maison Kasai | Teppanyaki, you can claim this listing to correct details, add photos and a description, and receive a verified badge. Everyone else can help by leaving an honest review on Google after a visit.